Lunch Pad Thai
Medium size rice noodle stir-fried in pad Thai sauce with choice of meat, egg, green onion, red onion, bean sprout and ground peanut on the side
Lunch Pad See Ew
Wide size rice noodle stir-fried in sweet soy sauce with choice of meat, egg, broccoli and carrot
Lunch Pad Kee Mao
Drunken noodle, wide size rice noodle stir-fried in house spicy sauce and sweet chili paste with choice of meat, egg, bamboo shoot, bell, yellow onion, tomato and basil
Lunch Green Curry
Choice of meat or tofu with eggplant, bamboo shoot, bell and basil in green curry. Served with white rice or substitute with brown rice
Lunch Red Curry
Choice of meat or tofu with eggplant, bamboo shoot, bell and basil in red curry sauce. Served with white rice or substitute with brown rice
Lunch Yellow Curry
Choice of meat or tofu with potato, carrot, yellow onion and bell in yellow curry sauce. Served with white rice or substitute with brown rice
Lunch Mussamun Curry
Choice of meat or tofu with potato, onion, carrot, peanut in massaman curry sauce. Served with white rice or substitute with brown rice
Lunch Panang Curry
Choice of meat or tofu with green bean, carrot, bell and basil in panang curry sauce. Served with white rice or substitute with brown rice
Lunch Pad Phet
Choice of meat or tofu stir-fried in red curry paste and chili paste with eggplant, bamboo shoot, carrot, onion, bell pepper and kaffir leaves. Served with white rice or substitute with brown rice
Lunch Stir Fried Spicy Basil
Choice of meat or tofu stir-fried in house spicy sauce with carrot, onion, bell, mushroom and basil. Served with white rice or substitute with brown rice
Lunch Stir Fried Sweet & Sour
Pad priew wan. Choice of meat or tofu stir-fried in house tomato sauce with carrot, onions, baby corn, tomato, cucumber and pineapple. Served with white rice or substitute with brown rice
Lunch Stir Fried Garlic Lover
Choice of meat or tofu stir-fried in house garlic sauce served on fresh shredded cabbage and steamed broccoli. Served with white rice or substitute with brown rice
Lunch Stir Fried Veggies Delight
Pad ruam mit. Choice of meat or tofu stir-fried in house sauce with broccoli, carrot, cabbage, onions, bell, mushroom, baby corn, bean sprout, tomato. Served with white rice or substitute with brown rice
Lunch Stir Fried Peanut Sauce Delight
Steamed choice of meat or tofu and carrot, cabbage, broccoli, mushroom and baby corn topped with peanut sauce. Served with white rice or substitute with brown rice
Lunch Stir Fried Thai Ginger
Choice of meat or tofu stir-fried in house sauce with carrot, onions, mushroom, black fungus, bell and ginger. Served with white rice or substitute with brown rice
Lunch Fried Rice
Choice of meat or tofu stir-fried with rice, egg, pea & carrot, tomato, onion in house sauce
Lunch Basil Fried Rice
Choice of meat or tofu stir-fried with rice, egg, onion, bell and basil in house spicy sauce
Lunch Noodle Soup
Rice noodle, sliced tender meat and meat ball with bean sprout and green onion in house noodle soup
Lunch Yakisoba
Japanese yakisoba noodle stir-fried with your choice of meat with carrot, cabbage and broccoli in house sauce
Lunch Halibut Basil
Lightly battered rice flour halibut steaks tossed with mildly spicy garlic-basil sauce with carrot, basil and mushroom
Lunch Yum Catfish
Fresh fillet of catfish lightly fried and tossed with red onion, green onion and crispy peanut in mildly sweet and sour lime vinaigrette sauce on green salad
Pad Thai Lemongrass Chicken
Vegetable pad thai with grilled herb marinated chicken breast and top with peanut sauce
Halibut Mango
Lightly battered halibut fillet and sliced fresh mango tossed with sweet & tart mango sauce
Duck Red Curry
Roasted boneless duck with pineapple, bells, basil in red curry sauce
Noodle Curry
Steamed thin rice noodle with chicken or tofu and mixed vegetable in sweet & creamy red curry sauce
Pad Phet Catfish
Crispy catfish sautéed with bamboo shoot, bells, basil and kaffir leaves in house chili sauce
Swimming Angel
Jumbo shrimp sautéed with garlic & black pepper sauce served on steamed broccoli, carrots, cabbage and topped with peanut sauce
Lamb Massaman Curry
Sliced boneless lamb leg with potato, onion, carrot and peanut in massaman curry sauce
Mee Gai
Grilled marinated chicken breast served on steamed rice vermicelli, broccoli, carrots, cabbage, and baby corn topped with peanut sauce
Mee Goong
Jumbo shrimps served on steamed rice vermicelli, broccoli, carrots, cabbage, and baby corn topped with peanut sauce
A-1. Chicken Satay
Skewered, marinated chicken strips flash fried and finished on the grill. Served with peanut sauce and cucumber salad
A-2. Spring Rolls
Lighted, vegetarian spring rolls fit comfortably into oil, fry until golden and crisp served with sweet and sour sauce
A-3. Fresh Salad Rolls
A very fresh green leaf, shred carrot, red cabbage, fresh bean sprout, and basil leaf wrapped in soft rice paper served with peanut sauce and ground peanut topped sweet and sour sauce
A-4. Coconut Prawns
Giant prawns covered with crisp golden brown tendrils of shredded coconut served with sweet and sour sauce
A-5. Crab and Cream Cheese Wontons
A perennial party favorite, crab in cream cheese and the crunchy texture of crispy fried wonton. Served with sweet and sour sauce
A-6. Blanket Prawns
Fried marinated prawns wrapped in wonton wrap served with sweet and sour sauce
A-7. Fried Calamari
Fried lightly hand dusted in a seasoned coating calamari served with sweet and sour sauce
A-8. Pot Stickers
Delicate version of chicken and vegetable pot sticker fried until golden and crisp served with sweet and sour sauce
A-9. Fish Cake
Fried ground threadfin bream wild caught spiced with fresh kaffir lime leaf, long bean and red curry paste served with ground peanut topped, sliced cucumber and sweet chili sauce
A-10. Fried Tofu
Crispy deep fried firm tofu served with ground peanut topped, sweet and sour sauce
A-11. Combo Plates
2 of fresh salad rolls, 2 of spring rolls, 4 of pot stickers, and 4 of fried tofu served with peanut sauce and ground peanut topped sweet and sour sauce
A-12. Peek Kai Tod
Chicken wings. Crispy marinated chicken wings (7-8 pieces) with your choice of sauce. (1) sweet & sour sauce (2) spicy basil sauce (3) spicy garlic sauce
S-1. Tom Yum
Your choice of meat with mushroom, onion, tomato in Thai style hot and sour soup
S-2. Tom Kha
Your choice of meat with mushroom, onion, tomato in thai style coconut milk soup
S-3. Wonton Soup
Ground marinated pork and shrimp stuffed in wonton wrap in house soup with slice chicken, baby corn, green leaf lettuce, pea and carrot
SA-1. Thai Salad
Romaine, cucumber, tomato, broccoli, mushroom, red onion, bean sprout and tofu served with Thai peanut sauce dressing and topped with crispy fried wonton
SA-2. Kao Neuw Som Tum
Shredded green papaya, carrot, peanut, green bean tossed in Thai spicy dressing with sticky rice
SA-3. Larb
A common salad in northeastern cuisine made with minced pork or chicken or tofu mixed with lime juice and rice powder served on a bed of lettuce
SA-4. Yum Lemongrass Chicken
Grilled herb marinated chicken breast and mixed green vegetable tossed in Thai spicy dressing
SA-5. Yum Woon Sen
Glass noodle with sweet-tart dressing punctuated by pickled garlic and spices, with prawns and minced chicken
SA-6. Spicy Beef Salad
Grilled succulent slices of steak over fresh mixed green vegetable tossed in thai spicy dressing
SA-7. Spicy Shrimp Salad
Grilled shrimp and fresh mixed green vegetable tossed in Thai spicy dressing
CR-1. Luuk Shin Tod
Fried homemade pork balls served with sweet and tangy chili sauce
CR-2. Moo Ping
Marinated skewered pork loin served with sticky rice and plum sauce
CR-3. Wonton Pad Thai
Crispy wonton skin stir-fried in pad Thai sauce with egg, green onion and bean sprout
CR-4. Kao Soy
A special roadside stand egg noodle dish from Chiang-Mai, prepared with chicken or tofu in a creamy curry sauce
CR-5. Kao Mun Kai Tod
Marinated & battered chicken served with coconut & garlic rice and 3 special dipping sauces
CR-6. Chicken Teriyaki
Marinated chicken breast slathered in ginger-infused teriyaki sauce served on steamed veggie
CR-7. Spicy Mango Delight
Your choice of chicken or shrimp stir-fried with fresh mango, cashew, carrot, bell pepper and onion in house chili sauce serving with rice
SP-1. BBQ Chicken
Whole baked marinated game hen served with sweet & sour sauce serving with sticky rice
SP-2. Lemongrass Chicken
Grilled herb marinated chicken breast served on steamed broccoli and carrot topped with peanut sauce serving with white rice on side
SP-3. Lime Chicken
Marinated and lightly coated with rice flour, flash fried with a flavor of lime sauce served on top of lettuce serving with white rice on side
SP-4. Panang Salmon
Grilled salmon fillet topped with sweet creamy panang curry sauce with green bean, carrot and bell pepper serving with white rice on side
SP-5. Flaming Seafood
A wonderful platter of shrimp, squid, mussel, scallop and imitate crab spicy stir-fried with lemongrass and thai herb with tom yum paste serving with white rice on side
SP-6. Orange Chicken
Lightly battered marinated chicken flash fried served with homemade style tangy orange sauce serving with white rice on side
N-1. Pad Thai
Medium size rice noodle stir-fried in pad Thai sauce with choice of meat, egg, green onion, red onion, bean sprout and ground peanut on the side
N-2. Pad Woon Sen
Glass noodle stir-fried in house sauce with choice of meat, egg, cabbage, celery, tomato, carrot, baby corn, bell pepper and onion
N-3. Pad See Ew
Wide size rice noodle stir-fried in sweet soy sauce with choice of meat, egg, broccoli and carrot
N-4. Pad Kee Mao
Drunken noodle. Wide size rice noodle stir-fried in house spicy sauce and sweet chili paste with choice of meat, egg, bamboo shoot, bell, onions, tomato and basil
R-1. Fried Rice
Choice of meat or tofu stir-fried with rice, egg, pea & carrot, tomato, onion in house sauce. Served with cucumber on the side
R-2. Kao Pad Kra Prao
Basil fried rice. Choice of meat or tofu stir-fried with rice, egg, onion, bell and basil in house spicy sauce. Served with cucumber on the side
R-3. Pineapple Fried Rice
Choice of meat or tofu stir-fried with rice, egg, pea & carrot, raisin, pineapple, cashew and onion. Served with cucumber on the side
R-4. Crab Fried Rice
Real crab meat stir-fried with rice, egg, pea & carrot, and onion. Served with cucumber on the side
CU-1. Green Curry
Choice of meat or tofu with eggplant, bamboo shoot, bell and basil in green curry sauce. Served with white rice or substitute with brown rice
CU-2. Red Curry
Choice of meat or tofu with eggplant, bamboo shoot, bell and basil in red curry sauce. Served with white rice or substitute with brown rice
CU-3. Yellow Curry
Choice of meat or tofu with potato, carrot, yellow onion and bell in yellow curry sauce. Served with white rice or substitute with brown rice
CU-4. Panang Curry
Choice of meat or tofu with green bean, carrot, bell and basil in panang curry sauce. Served with white rice or substitute with brown rice
CU-5. Mussamun Curry
Choice of meat or tofu with potato, onion, carrot, peanut in massaman curry sauce. Served with white rice or substitute with brown rice
CU-6. Pumpkin Curry
Choice of meat or tofu with pumpkin, carrot, bell and basil in red curry sauce. Served with white rice or substitute with brown rice
CU-7. Pineapple Curry
Choice of meat or tofu with pineapple, carrot, tomato, bell and basil in red curry sauce. Served with white rice or substitute with brown rice
CU-8. Mango Curry
Choice of meat or tofu with fresh mango, carrot, bell and basil in red curry sauce. Served with white rice or substitute with brown rice
SF-1. Pad Phet
Choice of meat or tofu stir-fried in red curry paste and chili paste with eggplant, bamboo shoot, carrot, onion, bell pepper and kaffir leaves. Served with white rice or substitute with brown rice
SF-2. Cashew Nut
Choice of meat or tofu stir-fried in sweet chili paste with carrot, onions, bell, mushroom, baby corn and cashew nut
SF-3. Veggies Delight
Pad ruam mit. Choice of meat or tofu stir-fried in house sauce with broccoli, carrot, cabbage, onions, bell, mushroom, baby corn, bean sprout, tomato. Served with white rice or substitute with brown rice
SF-5. Thai Ginger
Choice of meat or tofu stir-fried in house sauce with carrot, onions, mushroom, black fungus, bell and ginger. Served with white rice or substitute with brown rice
SF-6. Pad Prik Khing
Choice of meat or tofu stir-fried in chili paste and curry paste with carrot, onion, bell, basil and green beans. Served with white rice or substitute with brown rice
SF-7. Sweet & Sour
Pad priew wan. Choice of meat or tofu stir-fried in house tomato sauce with carrot, onions, baby corn, tomato, cucumber and pineapple. Served with white rice or substitute with brown rice
SF-8. Spicy Basil
Choice of meat or tofu stir-fried in house spicy sauce with carrot, onion, bell, mushroom and basil. Served with white rice or substitute with brown rice
SF-9. Garlic Lover
Choice of meat or tofu stir-fried in house garlic sauce served on fresh shredded cabbage and steamed broccoli. Served with white rice or substitute with brown rice
SF-10. Spicy Eggplant
Choice of meat or tofu stir-fried in sweet chili paste with eggplant, carrot, onion bell and basil. Served with white rice or substitute with brown rice
SF-11. Broccoli Delight
Choice of meat or tofu stir-fried in house special sauce served on top of steamed broccoli. Served with white rice or substitute with brown rice
SF-12. Peanut Sauce Delight
Steamed choice of meat or tofu and carrot, cabbage, broccoli, mushroom and baby corn topped with peanut sauce. Served with white rice or substitute with brown rice
Sweet Sticky Rice
Coconut Ice Cream with Sweet Sticky Rice
Mango with Sweet Sticky Rice
Coconut Ice Cream
Crispy Ice Cream
White Rice
Brown Rice
Sticky Rice
Steamed Vegetables
Peanut Sauce
Small: staff only
Coke
Diet Coke
Sprite
Lemonade
Thai Ice Tea
Thai Ice Coffee
Regular Ice Tea
Mango Ice Tea
Raspberry Ice Tea
Peach Ice Tea
Mango Juice
Guava Juice
Hot Thai Tea
Hot Jasmine Tea
Hot Green Tea
Hot Oolong Tea
Hot Herbal Tea
Hot Coffee Regular
Hot Coffee Decaf
When you're craving authentic Thai flavors, look no further than the Rice Thai Cookery Menu. This cozy spot in Milwaukie, OR, offers a vibrant mix of traditional dishes that bring the rich, aromatic tastes of Thailand right to your plate. From fragrant curries to fresh stir-fries, every item is crafted with care and passion. Whether you're in the mood for something spicy or a milder option, the menu has a little something for everyone. With ingredients like lemongrass, basil, and coconut milk, each dish promises an unforgettable experience. Pair your meal with a refreshing Thai iced tea or a selection from their special sides, and you'll be transported straight to the streets of Bangkok.